Beef.  It's still what's for dinner!

The beef industry plays a crucial role in our state’s economy.  From cattle producers to feed manufacturers to equipment dealers and food marketers, thousands of people play a role in bringing delicious, tender beef to our plates.  In fact, there are about 30,000 beef producers in Minnesota.

Minnesota beef producers are committed to providing wholesome, safe and delicious beef for American consumers.  They are proud of their role in feeding our nation.  That’s why, through their Beef Checkoff Program, Minnesota producers are making the enclosed information available to you in celebration of May: Beef Month.  

Letter to the Editor

• Dear Editor/Broadcaster

News Releases

• Export Value

• Beef Marketing

• Good Nutrition

• Beef Communications

• Umami

• Safe Products

• Filler Items May 2006

Nutrition News Releases

• Cinco De Mayo

Beef Recipes

• Farmer's Market Vegetable, Beef and Brown Rice Salad

• Mojo Beef Kabobs

• Porcini Mushroom and Beef Bolognese

• Szechuan Beef Stir-Fry

Photo Gallery:

• Color Cattle Photo
• B&W  Cattle Photo
• Color Grilling Photo
• B&W Grilling Photo